Restaurant, pizzeria,bar & café Viel Nois in the Val di Funes

Viel Nois. Something familiar. And so much goodness.

While our kitchen staff are putting all their energy into slicing, roasting, steaming, baking and cooking, your personal journey through pleasure begins at the table ...

First stop
Choosing a nice aperitif. Our guests love our aperitifs, all carefully mixed, shaken, blended and served by Michi.
 
Next stop?
Look through the Viel Nois menu with its wonderful choice of culinary delights. Do you fancy meat, fish, salads, pizza, or something traditional from grandma's recipe book? 

Stop a minute!
Are you trying to find the right wine? Would red or white go better?
Steffi or Michi will be happy to help you choose. Or else you can chance your luck, or ask the people sitting at the next table - you can't really go wrong in any case.

Give way to temptation
... because we know that even when you're full, there's always room for dessert. ;-)